Sirloin strips & baby carrots curry

Sirloin strips & baby carrots curry

1kg sirloin steak cut into thin strips
250ml thick plain yoghurt
2 onions thinly sliced
1 tomato roughly cut
250g baby carrots
3 cloves of garlic chopped
2 tablespoons tomato paste
1 1/2 tablespoon royco Mchuzi mix diluted 1/2 cup water
Salt and pepper to taste
1 tablespoon oil
2 tablespoon margarine

Sirloin steak rubbed with garlic and ginger paste served with coriander crusted sweet potatoes and herbed veges

Here is my Sirloin steak rubbed with some garlic and ginger paste served with some delicious coriander crusted sweet potatoes.

Sirloin steak
500g well edged sirloin steak cut into 4 slices
1 teaspoon garlic ginger paste
1 teaspoon black pepper
1 lime juice squeezed
1 slice of raw paw paw (squeeze to get purée)
Salt to taste
2 tablespoon oil for pan searing

Grilled orange fish fillet with pepper butternut and garlic sauce

Hi lovelies, here Is my Orange fish fillet served with herb roasted pepper butternut. Feel free to share with your friends and also do let me know how it turns out.

Roasted Pepper butternut

2 medium size butternut peeled and cubed
2 red bell peppers cut into cubes
1 teaspoon oregano
2 tablespoon vegetable oil
Salt to taste

In a baking tray place the butternut cubes and red bell pepper cubes sprinkle the oregano salt and oil then roast in an oven for 30-45 minutes at 200 Degrees Celsius.

Orange Fish Fillet

Family beef stew

Hi awesome people, today I have perfected my favorite all time Beef stew family recipe. It’s an easy recipe, one that I grew up seeing my family cook. It's also simple to make and very delicious as well. The touch of Royco Mchuzi Mix and potatoes completes the stew. With the new Royco Mchuzi Mix, I achieved the thickness, color and rich flavors from the naturally blended ingredients in the mix. Please try out the recipe and do let me know what you think.
Beef stew recipe
1/2 kg T- bone steak cut into cubes (beef)
1/4 kg potatoes cut into quarters
2 medium size carrots diced
1 onion sliced
2-3 tomatoes
3 cloves of garlic
1 teaspoon ginger paste
2 tablespoon tomato paste
1 tablespoon chopped coriander
1 tablespoon Beef Royco Mchuzi Mix
1/4 tablespoon cinnamon
1/4 tablespoon cumin

kebab curry

Hi Great people, here is my absolute Devine Meat Balls curry. I must say that I would always prepare this recipe with more than 6 different spices in my ingredients but when I learned about the amazing flavors incorporated in the Royco Mchuzi Mix, I decided to omit the usual spices that I used and added only one tablespoon of Royco. The outcome was fantastic I managed to get the flavor that I needed, I could taste the turmeric well and also managed to get an eye catching color in my final meal. Check out the recipe below. Please do try it out and let me know what you think.

Paw Paw Beef Stew

Hi great people. I would love to share with you my Royco Mchuzi Mix experience. I used my favorite Pawpaw Beef Stew recipe! Did you know that Pawpaw is a perfect tenderizer to your beef? The fusion of my recipe and 1 tablespoon of Royco Mchuzi Mix made the dish heavenly. I managed to achieve the thickness that I needed and also the brilliant color not forgetting the mouthwatering flavors from the spices like Turmeric, Fennel, cummin and methee seeds among other interesting ingredients that are naturally incorporated in Royco Mchuzi Mix. Below is the recipe.

MasterClass in Eldoret with Embassy Of Kingdom Of The Netherlands

Chocolate Brownies

Hi lovely people here is my chocolate Brownies recipe easy and fun feel free to share with your friends....
250g Sugar
250g flour
20g cocoa powder
125g butter
3 eggs
150g dark chocolate
1 teaspoon vanilla extract
2 teaspoons baking powder
1/2 glass water or milk (as you wish)
Handful of mixed nuts crushed
Preheat ovan to 180'c

Prepare and Line a 12 inch rectangle baking tray using parchment paper

Cassava stuffed with boiled egg cutlet

Hi lovelies here is a fun way of using your #Cassava (Muhogo) feel free to share the recipe.. Let's make some Cassava and egg cutlets
1 kg Cassava (peeled)
6 boiled eggs
1 tablespoon minced chilli 1 teaspoon Ground Cumin
3 sticks spring onions
1 tablespoon butter
1/2 cup gram flour
1 cup all purpose flour
1 lime squeezed
salt to taste
oil for frying

Mince Meat Chapatis 'Mkate Wa Nyama'

Hi lovely people ever wondered how to make 'Mkate wa Nyama' there you go feel free to share the recipe... MINCE MEAT CHAPATIS
1 1⁄2 Cups flour 1⁄4 cup oil
1⁄2 teaspoon salt 1 cup water

1⁄2 cup oil (for soaking dough) 6 eggs
6 filo Pastry (Manda)

1⁄2 kg mince meat
1 tablespoon garlic ginger paste
1⁄2 cup kotmiri or coriander chopped
salt to taste
1⁄2 teaspoon black pepper
1 green chili
1⁄2 teaspoon garam masala